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Hongzhou Smart - 15+ Years Leading OEM & ODM

kiosk turnkey solution manufacturer

As food is how to put the restaurant operations?

As food is how to put the restaurant operations? All say 'low threshold of food industry, numerous food is therefore a foot into the food and beverage circle, but don't know it after half sentence is' wall are across the threshold. The wall may be faced with the rent is high, high taxes, high labor costs, higher raw material costs. Standing in front of the wall, some frustrating and retreated, someone holding patter, climbed over the wall people are few and far between. Actually want to manage open food and beverage is a science. Staff management, after the kitchen management, quality control, etc. , each link of restaurant boom is closely related with the defeated. Want to let the restaurant business is good, the most important thing is to choose a good helper - can help restaurant operations - Self-service order system. What is a self-service order system? What effect does it have? Buffet restaurant application order machine, data transmission to the kitchen, fast order, payment, catering, room process. Among them, efficient and convenient way of self-support order, improving customer order experience; When ordering machine no one touch screen can promote the brand, promotional items, characteristic, discount package. And, more importantly, customers in the use of self-service order machine produced a series of big data after order, by ordering system can get the summary analysis. These data include food sales ranking, turnover, customer preferences, member statistics and so on. Restaurant owners can according to the data analysis and understanding of the real requirements of customers, then adjust your restaurant, brand strategy accordingly. With the development of mobile Internet technology, mobile payment is more and more fast and universal, online and offline integration is the trend of The Times. As a restaurant owner, you can combine intelligence system, give customers convenient order, improve restaurant revenue!

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