Catering self-help order mode the benefits to the customer and the restaurant
Every weekend day off some friends go to a restaurant, always encounter such a situation! More people having dinner, the waiter hands are full, restaurant was filled, etc. Have a seat, sat down for a long time, there is no point to vegetables. At this point, the anxious and depressed feeling arises spontaneously. In the face of such order queuing phenomenon which restaurant lose many customers. But the author understands, some restaurant use self-service order machine equipment, fast, promote efficiency of customer order, to provide customers a good dining experience. As our science and technology in order to solve the pain points of restaurant customers in line, break the traditional single mode of the waiter order, for the food industry to make a set of self-help order system, provides a one-stop self-service order solution. It supports customer self-service ordering, online payment, delivery system, it also can be in time to see the restaurant's recent favorable dynamic, deepen the viscosity of the restaurant and customers. Below is the order machine power customer high order operation steps: 1, customers enter the restaurant beside the self-help order machine take food brands, take meal number input, then enter the order interface to choose dishes; 2, after finishing the order, then there is the bill, cell phone WeChat or pay treasure to sweep the main screen qr code, complete the payment; 3, self-help after payment order machine automatically print out the receipts, the customer will take meal number write ramadhin table, dinner can wait for the waiter. Buffet restaurant order equipment have changed the traditional order patterns, shorten the customer waiting time, simplify the process, improve efficiency and self service order system will also be able to let the customer enjoy the member preferential; The background by promotional text messages, WeChat push, gift certificates and other methods, to stimulate customers to come to consumption, promote the store turnover; Increase customers and vendors viscosity, cultivate loyal fans. Can through the phone, no matter where the boss is real-time query store turnover, visitor analysis, best-selling products, just-in-time inventory, dynamic master the core index trend, truly anytime, anywhere, in control. Its system function, applies Yu Liansuo catering enterprise, head office, stores unified information management. Convenient self-service order, from the customer order, online payment, then the data transmission to the kitchen and realize fast order, payment, catering, room process. Again big data analysis by ordering system improve the efficiency of the restaurant management, also is the key to improve restaurant value.
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