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Hongzhou Smart - 15+ Years Leading OEM & ODM

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The value of smart restaurant system in the catering industry

In recent years, intelligent seeped into the food industry. Early restaurant intelligent main cooking robot, such as room robot products, sells a stunt. Nowadays, a lot of food is using the concept of 'intelligent restaurant system, from each link to open the restaurant management, improve the efficiency of ordering a meal in a restaurant and management. The so-called smart restaurant system, based on Internet and cloud computing refers to create intelligent management system for restaurants, restaurant management situation for objective adjustment, convenient to order cashier, save labor quantity, reduce operating costs, improve business performance, etc. Exactly how to achieve that? From the management level, will make money restaurants usually in fixed costs and marketing intelligent dig, fixed costs including the personnel, supplies various aspects, such as rent, water and electricity, many restaurant boss self-help order machine instead of waiter, customers can diy before meal order machine, choose good food, after using a mobile phone WeChat, pay treasure payment, save the restaurant listen to the waiter for the customer order, the cashier link, reduce labor cost expenditures; Marketing intelligence in order by self-service machine and the combination of ordering system, by the customer in order machine order dishes generated data, analysis of customer preferences, for customers to develop personalized menu, readjust the direction of restaurant dishes, transformation and promote the restaurant profits. Today's catering industry is already polarised, one kind is facing out the traditional meal enterprise, constantly lose market, another kind is to use new means, constantly emerging food companies to reduce cost and improve profit. Smart restaurants as a trend, many far-sighted food is accepted, and to rely on 'smart restaurant system mode, open the restaurant operation and marketing of new ideas.

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